AGRIC, NUTRITION AND HEALTH1.pdf

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Description

Study Units
There are fifteen study units in this course divided into three modules as
follows:
Module 1

Unit 1 Meaning and Concept of Agriculture
Unit 2 History and Importance of Agriculture
Unit 3 Problems of Agricultural Development
Unit 4 Solutions to the Problems of Agricultural Development
Unit 5 Agricultural Systems-Farming Systems
Unit 6 Agricultural Systems-Cropping Systems
Module 2
Unit 1 Concept of Nutrition
Unit 2 Food Nutrients – Carbohydrates
Unit 3 Food Nutrients – Proteins
Unit 4 Food Nutrients – Lipids and Water
Unit 5 Food Nutrients-Minerals and Vitamins
Unit 6 Balanced Rations and Malnutrition
Module 3
Unit 1 Concept of Health
Unit 2 Pests and Parasites of Farm Animals
Unit 3 Management and Control of Pests, Parasites and Diseases

of Farm Animals

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